13 Panda Express Recipes for Chinese Food Fans (2024)
Panda Express has an extensive menu and always offers a satisfying and delicious experience, but that doesn’t mean you always want to pay restaurant prices or even drive all the way over there. We have some good new for you – you can still enjoy the very best Panda Express recipes by creating copycat versions right there in the comfort of your own kitchen! Whether you want beef, pork, noodles, chicken, or something else, you’re going to be impressed with all these tasty copycat dishes from the Panda Express menu!
Black Pepper Chicken – Copycat Panda Express
Make restaurant-style black pepper chicken at home in just 30 minutes with this delicious copycat Panda Express recipe. Satisfy your Asian food cravings with this easy and flavorful stir-fry. Get the Recipe:Black Pepper Chicken – Copycat Panda Express
Wok Seared Steak and Shrimp – Panda Express Copycat
Make this tasty Panda Express copycat wok-seared steak and shrimp dish at home with soy sauce, chili sauce, ginger, and garlic flavors. Impress your friends or enjoy it for lunch or dinner – it’s like an Asian surf and turf with beef and shrimp! Get the Recipe:Wok Seared Steak and Shrimp – Panda Express Copycat
Easy Copycat Panda Express Mushroom Chicken Recipe
Love Panda Express but can’t make it to the restaurant as often as you’d like? This Copycat Panda Express Mushroom Chicken Recipe will cure your craving any time it hits. Get the Recipe: Easy Copycat Panda Express Mushroom Chicken Recipe
Honey Walnut Shrimp – Panda Express Copycat
This Panda Express honey walnut shrimp copycat recipe coats crispy deep-fried tempura shrimp in a tantalizing sweet and savory sauce that’s served with candied walnuts. This will become one of your favorite quick dinner recipes! Get the Recipe: Honey Walnut Shrimp
Let your instant pot get the flavor of Panda Express fried rice on your table in no time. This recipe is easy, tasty and best of all, budget friendly so you can get your Panda fix anytime! Get the Recipe: Instant Pot Fried Rice
Orange Chicken – Panda Express Copycat
Panda Express Copycat Orange Chicken has tender chunks of pan fried chicken that are smothered in a delicious orange sauce that has a kick of heat! The perfect quick night dinner option that’s ready in just 35 minutes! Get the Recipe: Panda Express Copycat Orange Chicken
Broccoli Beef
If you love broccoli beef over rice from Panda, then you have to try this copycat recipe. It is so tasty, and you are going to love how quick this dish comes together for a weeknight meal. Get the Recipe: Broccoli Beef
Kung Pao Chicken
This recipe for kung pao chicken might be even better than what you can get at Panda Express! You are sure to love the flavor of this easy and budget friendly take out fake out! Get the Recipe: Kung Pao Chicken
Vegan Orange Tofu
This 15 minute meal is a perfect vegan option for those nights you want take out, but don’t really want to go out and get it. It is made with simple ingredients for a flavorful and filling meal when served over rice. Get the Recipe: Vegan Orange Tofu
Crispy Sweet and Sour Pork
Use crispy pork belly to make this restaurant quality sweet and sour pork. This tastes even better than what you will get from Panda Express. It is also not too complicated to make on a weeknight for fast, homemade food. Get the Recipe: Crispy Sweet and Sour Pork
Black pepper chicken makes for such a wonderful and easy dinner option. This recipe is loaded with celery to make a healthy one dish meals that tastes even better than an order from your favorite fast food spot. Get the Recipe: Black Pepper Chicken
Chow Mein Copycat
If you can’t resist chow mein from Panda Express, then you need to make this at home, as soon as possible. It is so easy to make on a busy night and it pairs well with chicken, pork, beef or shrimp for a versatile homemade meal. Get the Recipe: Chow Mein Copycat
Mushroom Chicken
Serve this mushroom chicken with zucchini over rice for a homemade meal that tastes even better than what you can get at Panda Express. This is so fresh and flavorful for a fast weeknight meal. Get the Recipe: Mushroom Chicken
Bella Bucchiotti
Bella Bucchiotti is a Canadian-based syndicated food, travel, and lifestyle writer, photographer, and creator at xoxoBella. She founded xoxoBella in 2015, where she shares her love for food, dogs, sustainability, fitness, crafts, outdoor adventures, travel, and philanthropy to encourage others to run the extra mile, try new recipes, visit unfamiliar places, and stand for a cause.
Bella creates stress-free and family-friendly recipes for weeknight dinners and festive feasts. As well, Bella celebrates her Italian heritage with tasty dishes inspired by her favorite Italian foods. She has been featured in publications such as MSN, Self, Well + Good, New York Post, Salon, and more.
As a social media influencer, Bella can be found on Instagram, TikTok, and YouTube. Since 2015, she has partnered with international brands and Fortune 500 companies. Living with celiac disease and Type 1 diabetes, Bella takes every opportunity to share her experiences with T1D and educate others about these autoimmune diseases.
Does Panda Express serve authentic Chinese food? A lot of the Chinese dishes sold in Panda Express are not really that authentic because most of them are altered for the American taste. Some dishes are authentic but there are still traces of alteration within the dishes.
We know, we know, sides are the main event at Panda. But you'll want to skip the Fried Rice (which contains 520 calories and 850 mg of sodium per serving) and Chow Mein (510 calories, 860 mg of sodium).
From world-famous orange chicken to delicious chow mein, Panda Express defines American-Chinese cuisine with bold flavors and fresh ingredients. Panda Express entrees and sides contain zero grams of trans fat per serving and adds no MSG in their food.
Panda prepares its entrees fresh with shared cooking equipment and therefore allergens could be present in any entree. Panda Express does not have any vegetarian or gluten free dishes. No MSG added except for that naturally occurring in certain ingredients.
Two options to order: bowl or plate. If you eat a lot, the plate is recommended for you as it goes with 2 entrees and one side. I just get the bowl, for one entree and one side, just enough for me. Whether you order bowl or plate, it is priced just right.
There's a reason why this dish is Panda's claim to fame. The restaurant's most popular entree is made with crispy boneless pieces of meat combined with the chain's secret sweet yet spicy orange sauce. Almost everyone who walks through Panda's doors orders orange chicken.
This side dish is high in almost every category, with 510 calories, 20g total fat, 3.5g saturated fat, 80g carbohydrate, 13g protein, and 860mg sodium. (Fried rice is a close second, with similar nutrition info.)
Panda Express leans heavily into the use of seed oils. Specifically: Soybean Oil: This is one of the predominant oils used, often used for frying and sautéing. Vegetable Oil: Another frequent ingredient, it's important to note that "vegetable oil" often means a blend, which can include other seed oils.
Can't find Chow Mein Noodles? Use Ramen Noodles or other instant noodles – just toss the packet seasoning! Or use thin spaghetti or other thin egg noodles (check ingredients on packet, should have egg listed).
Unfortunately, if it's a nutritious meal you're on the hunt for, this one isn't it. "Panda Express's Orange Chicken and Chow Mein are considered unhealthy due to their high levels of sodium, sugar, and unhealthy fats," says Young.
Or the nutrition side of things? Fried rice has 570 calories (extra calories are from fat) and 900mg sodium. However, chow mien has fewer calories of 400, but a huge amount of sodium 1,060mg! Another thing that you could look at would be the number of vegetables in each dish perhaps.
Its authenticity is often disputed, and it's commonly written off as a “guilty pleasure” by those who indulge in it. But the fact is, this food has become its own genre of regional Chinese cuisine and some of its dishes are as American as apple pie. Find yourself a cuisine that can do both.
Orange chicken is called Chinese food in North America, but orange chicken is rarely found in Chinese restaurants in China. Andrew Cherng, owner and founder of Panda Express, said that orange chicken is just a variation of General Tso's chicken, another dish that is almost unknown in China.
In 1987, the chain's chef, Andy Kao, introduced the famous Orange Chicken. The first version was served bone-in but nowadays you will find that the dish is boneless. The combination of its good food quality, financial discipline and the boom in the Asian restaurant category brought Panda Express to new heights.
Introduction: My name is Twana Towne Ret, I am a famous, talented, joyous, perfect, powerful, inquisitive, lovely person who loves writing and wants to share my knowledge and understanding with you.
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